Wednesday, 27 March 2013

MANGO SALSA

Ingredients:

  • 1 cup diced fresh mango
  • 1/3 cup roasted red peppers, drained & diced
  • 1/3 cup diced red onion
  • 1 jalapeno pepper, seeded, minced
  • 2 tablespoons fresh mint, chopped
  • 1 tablespoon fresh lime juice

Preparation:

Combine all ingredients and chill. Serve with grilled fish or chicken.
Makes 1 1/2 cups of mango salsa                                                    



by Sergio Santanna

No comments:

Post a Comment